Our Story

At The Cattleman’s Daughter, we believe the best beef comes with a story — and ours begins on the wide-open pastures of our family ranch.

Hi! I’m Cally, a rancher’s daughter turned rancher’s wife, and now mama raising the next generation. A Cattleman's Daughter raising a Cattleman's Daughter. Ranching isn’t just our way of life — it’s our legacy. For generations, my family has raised cattle with care, intention, and respect for the land. Today, we’re proud to continue that tradition and bring it directly to your table.

As a mother, I’ve never been more mindful of what’s going on my family’s plates. The way our food is raised, where it comes from, and what’s not in it matters more to me now than ever before. Feeding my family well — with food I trust — isn’t just important, it’s personal. 

I founded The Cattleman’s Daughter to offer something different:
Grass-fed, grain-finished beef, raised responsibly and delivered straight to your door. No middlemen. No mystery. Just real, honest beef from a family who believes you deserve to know where your food comes from.

Whether you’re stocking your freezer or feeding your family, you can count on us for quality, transparency, and a whole lot of heart.

From our pasture to your plate — this is beef you can trust.

- Cally
The Cattleman's Daughter